Articles
The Legacy Continues
Back in 2000 Outer Bankers witnessed the creation of Outer Banks Brewing Station, and over the next 23 years, we enjoyed every minute of its evolution into one of the most-loved eating and drinking establishments on the beach. The Brewing Station grew into not only an award-winning brewery and restaurant, but also a... Read More
Taste the Difference at Uncle Ike's Sandbar and Grill
Located at the farthest town north you can venture on the Outer Banks, Corolla is a locals' favorite staycation and the ideal daytrip for visitors staying anywhere on the Outer Banks. Why? It offers that same Outer Banks charm but with a slightly different atmosphere. It's that quaint, remote village magic that... Read More
Outer Banks Heritage in Every Bite
As the owner of five Outer Banks restaurants and a full-service catering company, Beaman Hines is responsible for feeding thousands of people every day. From the hugely popular Pickle-Brined Chicken Sandwich at Sandtrap Tavern to the succulent Shrimp and Corn Chowder at Shipwrecks Taphouse and Grill to the crowd-... Read More
Locally Made in Currituck
When you visit the Outer Banks, you come to make memories. And what’s more memorable than an authentically local vacation experience? In Currituck, you can explore the rich maritime history of the area and enjoy locally owned and made products, making it a great destination for that homegrown Outer Banks holiday you’... Read More
A Fresh Start for An Island Art Tradition
It’s fitting that the new owner of Studio 12 in Avon, Dawn Eskins, lives with a family of bridge-builders. Her husband and son are part of four generations of bridge architects who have collectively worked on the Bonner, Basnight and Rodanthe bridges that link the islands of the Outer Banks. Dawn is interested in... Read More