Shrimp and Grits Throwdown
This Event has no scheduled dates at this time. It last occurred on Saturday, September 16, 2017.
Event Description:
As part of the 2017 Day at the Docks festivities, join us for a Shrimp and Grits Throwdown! Chef Tom Armstrong of Vinnie's Steakhouse in Raleigh will compete against Chef Jay Pierce of the Traveled Farmer in Greensboro. It's sure to be a day of fun and friendly competition. Even better, this event supports locally caught seafood and local fishing communities.
The Throwdown will take place under the big tent at 2:00 p.m. A demo by the Cape Hatteras High School Culinary Department begins at 1:30 p.m.
Sponsored by the NC Waterman Foundation, NC Sea Grant, NC Department of Agriculture and Consumer Services, Outer Banks Seasalt and Jeffrey's Seafood.
Where is the event?
Hatteras Village (See address and directions below)
