February 17 at 10:26am via Today we still have some French Dips left, Flounder, Crab & Corn Chowder, Collards and Pesto Parmesan Potatoes. Adding Sea Scallops Tonight!? Click here for more posts from Jason's RestaurantJason's Restaurant 1110 Irvin Garrish HighwayOcracoke(252) 928-3434Website DirectionsCall us
