Outer Banks Posts

Our taste buds are still dancing from our Indian food pop up dinner! ? Now we're dreaming of our next exotic theme…Where will our culinary adventure take us next? Stay tuned to find out! ?️? #exoticfood #popupdinner #culinaryadventure #foodie #outerbanksrestaurant

We're giving away two free tickets! Take 10 seconds to enter now.

Carolina Bar-B-Que Company's New Pickle Brine Chickin Filet Samich. Taste just like a Chicka-filet or something like that. Come on in and try it out! Keeg's cookin today, he'll even do it your way.

If you’ve never tried Lost Colony Brewery's HATTERAS IRISH RED, make this week your week to do so during The Festival of Saint Patrick! Every sip is packed with smooth, malty flavour and we’re certain this will become your new personal favourite beer. Available on draft and in six-packs at both our tavern in Downtown Manteo and the Waterfront Beer Garden on the Nags Head Causeway!

What a summer it’s going to be here at the Manteo Waterfront Marina! Park at the tavern, enjoy a pre-concert meal, grab a “to go” beer in a cup from the Hop Shop, and enjoy your drink during the 4-minute walk across the bridge to the venue. Get your tickets for the 2023 Summer Concert Series at Roanoke Island Festival Park at vusicfest.com!

Our latest t-shirt design is hot off the presses and is only available for a very limited time during The Festival of Saint Patrick! The incredible art by Britton Ricketts captures the legend of Saint Patrick driving the snakes out of Ireland. This is a limited one-time pressing of only 144 shirts in two colours (jet black and grass green, pictured) and once they’re gone, they’re gone forever!

Time to GET LUCKY! ? Drop by any day this month and check our limited-time #FestivalOfSaintPatrick menu of traditional Irish foods enjoyed in Ireland for St. Pat’s, including our delicious DUBLIN CODDLE!

WHAT IS DUBLIN CODDLE, you ask? Well, Dublin Coddle is an Irish dish of consists of sliced bangers (Irish sausages) and rashers (thinly sliced, somewhat-fatty British back bacon) with chunky potatoes, sliced onion, salt, pepper, and herbs. And of course, our Dublin Coddle uses only authentic bangers + rashers from the REAL DEAL, Jolly Posh Foods!

Stop in and try this authentic Irish dish while it lasts, the entire month of March, at THE FESTIVAL OF SAINT PATRICK…going on NOW through March 31st!

Check out our T-Shirt & participant medal...we're ready for the run! The run is only two weeks away!! Package pick-up is 3-7, Friday @ Swells'a Brewing. 5K & 10K race starts at 8 am Saturday morning. Go to our website to sign up or volunteer.

The newest Joe Ellis is here! "A female private investigator and a bookstore owner team up to solve a cold case on the Outer Banks. Their investigation leads them to a strange cult and a more recent murder. Who's next?"

Worried about finding power? Don't Be! Ask about our properties with home chargers ?