We are thrilled to announce that Chef Daniel has joined the team at The Froggy Dog! Chef Daniel joined the Froggy Family on May 1st, and has been busy getting to know the restaurant and staff over the last three weeks. We are so thrilled to have him, and know he’s going to do amazing work here!
Chef Daniel is from Manchester, UK originally, but grew up in France. He started learning to cook in Paris, where he worked with some exceptionally talented chefs before moving to New York, Virginia, and now Hatteras Island. Please join us in welcoming our new Executive Chef, Chef Daniel to The Froggy Dog family!
PS: Wine dinners are coming back! Be on the lookout for the next dinner’s menu… Our first wine dinner with our new Executive Chef will be on June 2nd!
