“I’m giving you an early First Place!”
- John Boone of Captain’s Oysters
Ready for something a little different? Continue celebrating THE FESTIVAL OF SAINT PATRICK with us on Saturday over at Stripers Bar & Grill for the annual Chili Cook-Off! We’ll be keeping it Irish with our SAINT PATRICK’S LEG OF LAMB CHILI made with real Irish bangers, Harp Lager, and Irish cheddar cheese!
“I’m giving you an early First Place!”
- John Boone of Captain’s Oysters
Ready for something a little different? Continue celebrating THE FESTIVAL OF SAINT PATRICK with us on Saturday over at Stripers Bar & Grill for the annual Chili Cook-Off! We’ll be keeping... See More
“I’m giving you an early First Place!”
- John Boone of Captain’s Oysters
Ready for something a little different?... See More
