Dublin Coddle is a traditional Irish pub meal consisting of sliced bangers, potatoes, onions, carrots, chopped rashers of back bacon, and gravy. Along with the other popular classic dishes we saw, we bring this succulent DUBLIN CODDLE dish to the Outer Banks every March for our month-long “Festival of Saint Patrick.”
Dublin Coddle is a traditional Irish pub meal consisting of sliced bangers, potatoes, onions, carrots, chopped rashers of back bacon, and gravy. Along with the other popular classic dishes we saw, we bring this succulent DUBLIN CODDLE dish to the Outer Banks every March for our month-long “... See More
Dublin Coddle is a traditional Irish pub meal consisting of sliced bangers, potatoes, onions, carrots, chopped rashers of back bacon, and gravy.... See More
