COASTAL HARVEST by Sensoriyum
A chef-driven retreat for the senses.
Hosted by New York food writer & weekly contributor to Forbes Dining, Kristin L. Wolfe. Starring OBX’s own Chef Wes Stepp
Intimate dinners.
Coastal magic.
Culinary creativity like you've never tasted before.
November 7–9, 2025 | Penny’s Hill Beach Club | Outer Banks, NC
Only 32 spots. Then the door closes.
🎟️ Tickets now available. For information, menus and tickets:
www.kristinlwolfe.com/coastal-harvest-retreat
You’re not just attending a retreat.
You’re entering a story.
(The first Sensoriyum event, called Coastal Harvest, will be held November 7-9, 2025 at Hill Runner, one of Penny’s HIll Beach Club’s latest properties. [quote about location]. There are 16 rooms available to rent for the weekend and the experience–perfect for couples– will include: Friday welcome reception, mixology demo, and dinner; Saturday breakfast, lunch, Chef Q & A, dinner; a Sunday breakfast and activity. There will also be wild horse sightings and other activities hosted throughout the weekend.)
#SensoriyumOBX #CoastalHarvest #ChefWesStepp #OuterBanksEats #NCcoastgrillandbar #MysteryMeetsMenu
