In this episode, Justin grabs his gear and heads on over to NC Coast Grill & Bar in Duck to chat with Chef Wes Stepp, owner of NC Coast Grill & Bar and Red Sky Cafe. They talk about what brought Wes here from "West By God Virginia" and his story about working in the restaurant industry on the Outer Banks since the 1980s!
In this episode, Justin grabs his gear and heads on over to NC Coast Grill & Bar in Duck to chat with Chef Wes Stepp, owner of NC Coast Grill & Bar and Red Sky Cafe. They talk about what brought Wes here from "West By God Virginia" and his story about working in the restaurant... See More
In this episode, Justin grabs his gear and heads on over to NC Coast Grill & Bar in Duck to chat with Chef Wes Stepp, owner of NC Coast Grill... See More
